Organic Tea

Our collection of organic loose leaf teas will take your tastebuds on a relaxing trip around the world, and may even improve health while tasting so good! Switch on the kettle and switch off from the world with a relaxing brew. Organic tea is tea grown without the use of synthetic pesticides, herbicides, chemical fertilisers, or genetically modified organisms (GMOs). Instead, organic tea is cultivated using natural and sustainable farming methods that promote soil health and biodiversity. Key characteristics include no synthetic chemicals - organic teas are free from artificial pesticides, herbicides, and chemical fertilisers, sustainable farming uses composting, crop rotation, and natural pest control methods. Rich in nutrients - some believe organic tea retains more beneficial compounds due to chemical-free cultivation. Eco-friendly - helps preserve biodiversity, protect pollinators, and reduce soil and water contamination. Types of organic tea can include organic black tea - rich and robust, sourced from organically grown Camellia sinensis plants. Organic green tea - a fresh, grassy tea free from synthetic chemicals, often rich in antioxidants. Organic white tea - a delicate and minimally processed tea with a mild, sweet flavour. Organic oolong tea - a semi-oxidised tea that offers a balance between green and black tea flavours. Organic herbal tea - herbal infusions (like chamomile, peppermint, or hibiscus) grown without pesticides. Health benefits of organic tea's can include fewer chemical residues, no synthetic pesticide residues, making it a cleaner choice. Rich in antioxidants, contains polyphenols, catechins, and flavonoids that support overall health. Supports digestive health, herbal organic teas, like peppermint or ginger, aid digestion. Potentially better taste, many people find that organic teas have a purer and more natural flavour.